Garlic Butter Bacon Alfredo Pizza Twists
Cheesy, Buttery & Totally Addictive!
These Garlic Butter Bacon Alfredo Pizza Twists combine flaky pizza dough, creamy Alfredo sauce, crispy bacon, and gooey cheese, all wrapped into golden-brown, pull-apart twists. They’re perfect for game nights, parties, or anytime you’re craving a fun, cheesy snack!
🛒 Ingredients:
1 can pizza dough (or homemade)
6 slices bacon, cooked and crumbled
1 cup shredded mozzarella cheese
½ cup Parmesan cheese
1 cup Alfredo sauce
2 tablespoons butter, melted
2 teaspoons garlic powder
1 tablespoon chopped fresh parsley (optional)
👩🍳 Directions:
1️⃣ Preheat the Oven:
Set oven to 375°F (190°C).
Line a baking sheet with parchment paper.
2️⃣ Prepare the Dough:
Roll out pizza dough on a floured surface into a large rectangle.
Brush with melted butter and sprinkle with garlic powder.
3️⃣ Layer the Goodness:
Spread a generous layer of Alfredo sauce over the dough, leaving a 1-inch border.
Sprinkle mozzarella cheese, crumbled bacon, and Parmesan cheese evenly over the top.
4️⃣ Roll & Slice:
Roll the dough up tightly, just like a cinnamon roll.
Use a sharp knife to slice into 1-inch pieces.
5️⃣ Bake to Perfection:
Place pizza twists cut-side up on the prepared baking sheet.
Brush the tops with more melted butbutter
6.Bake for 15-18 minutes, or until golden brown and cricrispy
Finish & Serve:
Sprinkle with fresh parsley for extra flavor.
Serve warm with marinara sauce or ranch for dipping.
⏳ Timing & Nutrition:
Prep Time: 10 minutes
Cook Time: 18 minutes
Total Time: 28 minutes
Calories: ~200 per twist
Servings: 8-10 twists
🧄
